Blacklock City soft launch

Thu 03 2017  |  admin

Blacklock, the Soho chophouse which is home to one of the best Sunday roasts in town, is opening a second spot, coming to the City next month on the site of an old medieval meat market. Not only is the new place going to be bigger and take ressies but it’s going to have a separate cocktail bar, which means more booze, and an even a cocktail trolley roaming around the restaurant. On the food front, all those juicy chops will be making the trip over but you’ll also be able to feast on new starters and new cuts of meat.

With excitement bubbling to fever pitch, Blacklock City will be on soft launch for one week with 50% off food only for lunch and dinner. Soft launch will run from Monday 27th March through to Friday 31 March. Now there’s some sugar for your porridge this morning!

To book in for a place on Blacklock City’s week-long soft launch please email or call the restaurant at cityreservations@theblacklock.com or on 0203 441 6996.

Booking lines are now open from Tuesday 14th March.

Blacklock City will open fully to the public on Monday 3rd April 2017 at 13 Philpot Lane, Eastcheap, City of London, EC3M 8AA.

You can follow Blacklock @BlacklockChops (Twitter and Instagram)

Via London The Inside