Parillian, Coal Drops Yard, Stable Street London, N1C 4AB

Working at Parillian

Parrillan serves Spanish para picar, arroces, soups and stews, and a choice of beautiful meat, seafood and vegetables to be cooked by guests on their own bespoke parrilla mini-grills.

A largely Spanish list offers wines, sherries and Cavas by the glass and bottle. There is also a dedicated Gin and Tonic menu and a list of cocktails by the glass and carafe.

Harts Group is a community of talented individuals, creating great food and drink, delivered by great people. After a tough year we are eager to get back to service, do what we do best, surrounded by our teams and guests again. We have missed meeting new people and making memories.

The hospitality industry now, more than ever, is an exciting place to be.

" Working at QV has been the most amazing experience, I've only been a part of the team for a short while but everyone has been so welcoming, it already feels like home. Having the opportunity to train under some of the best bar tenders around is incredible and the members themselves have been so friendly, with everyone wanting to get to know you as a person, you really feel like part of a community!"
Saskia – Bar Tender @ Quo Vadis, You really feel like part of a community

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Others about us

I've learned a lot in my first few weeks there. I would say all the chefs help each other and it’s that environment which has allowed me to learn so much about food and different techniques in the month or two I've been there. Everyone has helped me a lot and generally it’s been an exciting experience.

Lewis Gaston – Commis Chef Casa Plaza

Everyone has helped me a lot

I've learned a lot in my first few weeks there. I would say all the chefs help each other and it’s that environment which has allowed me to learn so much about food and different techniques in the month or two I've been there. Everyone has helped me a lot and generally it’s been an exciting experience.

Hart's group is a family and working for them and with them feels like it. It is an immersive and interactive experience from the induction, to the end of the Hart's group journey - amazing customers, colleagues and bosses. Standards are high and expectations sometimes daunting but ultimately just lots of love and if you like hard work - fun.

Jackson Harris – Parrillan, Supervisor

Hart's group is a family

Hart's group is a family and working for them and with them feels like it. It is an immersive and interactive experience from the induction, to the end of the Hart's group journey - amazing customers, colleagues and bosses. Standards are high and expectations sometimes daunting but ultimately just lots of love and if you like hard work - fun.

I feel valued as an employee. Dynamic team work. Opportunity to improve and move upwards within the company.

Ruben Nieto – Head Host EP Soho

I feel valued

I feel valued as an employee. Dynamic team work. Opportunity to improve and move upwards within the company.