Working at Cojean
THREE WORDS TO SUM UP WHO WE ARE AND WHAT WE BELIEVE IN:
NOURRIR feed
simple and fresh products, chosen for their nutritional qualities.
AIMER love
the well-being of our customers and our team is our number one priority.
DONNER give
10% of our profits go to our nourrir aimer donner foundation, created to fight poverty and to contribute to the sustainable development of the poorest communities worldwide.
" Every year, we have a team of more than 500 permanent employees, who come from 36 countries spread across all 5 continents. this multicultural team is spread across all of our restaurants, in Paris and in London. 100% OF OUR RESTAURANT MANAGERS HAVE BEEN PROMOTED INTERNALLY internal promotion has been one of cojean’s founding values since we first opened. at cojean, what counts is personality and commitment."Cojean,