I have worked with Rossopomodoro since 2011. Rosso is my family. I'm not sure I would have survived in this city without the warmth, friendliness, and fun we had this year. I started as a commis waiter and became a manager. The HO never let me down, and there is a general atmosphere of friendliness that makes me feel so comfortable when I'm at work.
Victoire Ambrosino
Marketing Manager
I have worked with Rossopomodoro since 2011. Rosso is my family. I'm not sure I would have survived in this city without the warmth, friendliness, and fun we had this year. I started as a commis waiter and became a manager. The HO never let me down, and there is a general atmosphere of friendliness that makes me feel so comfortable when I'm at work.